Apart from phage therapy, Biochimpharm products are actively used in spheres, such as veterinary medicine, food and environmental safety, probiotics, agriculture etc.
Bacteria, such as Salmonella, E. coli, Shigella, Proteus, Staphylococcus, Pseudomonas, Enterococcus and others, cause serious problems for farmers and excessive use of antibiotics in farms is one of the most important causes of antibiotic resistance. With phage technology Biochimpharm provides a healthy alternative. Our products are actively used against pathogens (including antibiotic resistant forms) in cattle, poultry, pig, fish farming, etc.
Our research results demonstrate up to 100% effectiveness of Biochimpharm products against bacterial pathogens.
Contaminated food is a common cause of infectious diseases. On a daily basis, millions of people over the world become infected by pathogens taken from food; Salmonella, E. coli, Listeria, to name a few. It is extremely hard to prevent food contamination and taking antibiotics for prophylaxis is neither effective, nor rational. Phages play an important role in tackling this problem. Phages can safely reduce bacterial contamination of food. As early as in the Soviet period, in Georgia and Eastern Europe, bacteriophages of salmonella were actively used in sausage and meat industry.